Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
FDFGR2013A Mapping and Delivery Guide
Blend and dispatch malt
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | FDFGR2013A - Blend and dispatch malt |
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Description | This unit covers the skills and knowledge required for operating commercial equipment associated with blending malted barley or wheat to specifications and dispatching wheat to customers. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies to operators in commercial malting plants who are responsible for blending malted barley or wheat and then dispatching the malt to customers. These operators are often known as maltsters. The skills covered by this unit are applied in accordance with enterprise procedures and to specifications determined by senior scientific or production management. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | There are no pre-requisite units for this competency standard. | ||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Blend malt to specification |
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Element: Dispatch malt |
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